In science, we are talking about healthy and unhealthy snacks. Yesterday our class did an experiment to see how much fat is in the snack foods we eat. First we looked at fat (oil) and what it looked like on a paper towel. Then we tested four snacks; pretzels, ritz crackers and potato chips. You can see our results below. Students then wrote about the results and what the results meant in their science journals. We also attached this picture in their science journals.
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